Dr. Clark Stout is a Claremore, Oklahoma based male chiropractor who is specialized as General Chiropractor. Active license number of Dr. Clark Stout as General Chiropractor is 4460 in Oklahoma. Dr. Clark Stout is qualified as a Doctor of Chiropractic (D.C.), licensed by the State and who practices chiropractic medicine -that discipline within the healing arts which deals with the nervous system and its relationship to the spinal column and its interrelationship with other body systems.
Complete Profile:
Dr. Clark Stout speciality, credentials, practice address, contact phone number and fax are as below.
Patients can directly walk in or can call on the below given phone number for appointment.
Specialization:
Chiropractor
Credentials:
DC
Gender:
Male
Practice Address:
997 W Will Rogers Blvd, Claremore, Oklahoma, 74017-5416
Phone:
918-693-5657
Professional Identification Codes:
NPI number stands for National Provider Identifier which is a unique 10-digit identification number issued to health care providers in the United States by the Centers for Medicare and Medicaid Services (CMS).
NPI details are as mentioned below.
NPI Number:
1558174821
NPI Enumeration Date:
29 Jan, 2025
NPI Last Update On:
29 Jan, 2025
Medical Licenses:
Doctors can have one or more medical licenses for different specialities in the same state or different states. Related medical licenses for Dr. Clark Stout are as mentioned below.
License Number
Specialization
State
Status
4460
Chiropractor
Oklahoma
Primary
16387
General Chiropractor
Arkansas
Secondary
Business Mailing Address:
Business mailing address can be used for mailing purpose only, for visiting purpose patients need to refer above mentioned address.
Address:
997 W Will Rogers Blvd, Claremore, Oklahoma
Zip:
74017-5416
Phone Number:
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Fax Number:
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Patients can reach Dr. Clark Stout at 997 W Will Rogers Blvd, Claremore, Oklahoma or can call to book an appointment on 918-693-5657. Data of this site is collected from Medicare & Medicaid Services (CMS) and NPPES. Last updated on 10 March, 2025.